Stir-Fried Chicken With Okanagan Goat Cheese
Ingredients
- 50g Happy Days Mild Semisoft Goat Cheese
- 200g chicken
- 30g carrots
- 100g celery
- 6 mushrooms
Instructions
1. Slice chicken into thick strips. Season
2. Cut celery
3. Slice carrots and mushrooms
4. Dice goat cheese
5. Heat oil and stir fry chicken till cooked, dish up.
6. Heat oil, stir fry goat cheese, add vegetables, chicken and thicken with corn flour.